Microwave ovens or microwaves are kitchen appliances that using the technique of dielectric heating for heating or cooking food. Many microwaves of now have features including grill and convection program, toaster slots, defrosting facility, steam-cleaning features, child safety lock, power-saving aspects and the like.
Benefits Of Microwave Ovens
These days, Best microwave are getting to be an significant part every kitchen. It’s started replacing many other appliances due to its versatility. Microwave has its merits which make them the most preferred option. These features are:
O They help retain the taste and flavor of the food cooked.
O They are quite cost efficient and safe to use.
O Microwave ovens don’t need being pre-heated unlike the traditional ovens and may be used for cooking with no delay when switched on.
O Cooking in microwaves avoid the heating up of the surroundings as with gas stoves which makes the kitchen area alluring.
O Microwave cooking will help to overcome the scents produced while cooking.
O The stains caused by food spills on the kitchen table and walls are prevented when utilizing microwave ovens for cooking.
O Microwaves do not have to be washed regularly as gas stoves. They are sometimes just wiped with a moist cloth to remove dirt and food particles.
O Cooking food is quicker and requires less effort especially if using dual ovens which have the qualities of a conventional and microwave oven.
Disadvantages Of Microwave Ovens
Like with any other kitchen appliance, microwaves too have some demerits. However, the merits certainly outweigh the demerits.
O There are opportunities of the food getting over cooked or unevenly cooked.
O All kinds of utensils cannot be used for cooking in microwave ovens. Microwave-safe containers and vessels should be used for cooking.
O Certain sort of food can’t be used for cooking in a microwave oven.
O Since microwaves heat things fast, it isn’t safe to heat liquids as they are sometimes superheated leading to explosions.
O there’s a high risk of steam blasts from the microwaves which is caused because of tight covering of containers.
Tips For A Safe Microwave Cooking
Observing some suggestions that guarantee safe cooking with the microwave ovens:
O Never cover the containers used for microwave cooking closely as it causes pressure to build up within the containers leading to steam blasts.
O Never open containers immediately after ingestion.
O Never take out heated containers shortly after ingestion out of the microwave. This will help to cook the food correctly and also allows the steam to escape. Allow them to cool for sometime prior to removing.
O Never warm fluids for two or more minutes. When heating fluids, it’s advisable to set a wooden stick in the container to prevent super heating of liquid.
O Never reheat a warm liquid in the microwave as it can lead to quicker super heating.
O it’s wise to read the directions on the microwave’s guide prior to cooking. They provide the vital details about safe cooking with microwave ovens.
O Never allow children to operate a microwave by themselves. Proper adult supervision is required to prevent any mishaps.
Also, check here How to Clean a Microwave