The Advantages & Disadvantages of a Gas Cooktop Range vs. an Electric Smooth-Top Range

When it comes to Gas Cooktop or glass top gas stove there is a number of varieties in the market both in the electric and gas. The electric ranges are famous as they come with the ease of cleaning it can be coil, smooth-top or induction. If you want to buy a new range then you must read this post till the end as we’re going to discuss the advantages and disadvantages of gas cooktops and electric smooth tops and out of those which one might be a better choice for you.

So, without doing a further ado let’s dive into these points.


Usually, both types of glass top gas stove are fast and an electric range is notable for having to heat. Once you turn on the flame the gas cooktop works immediately while an electric one needs to warm up. For high heat requirements from a gas, cooktops heat food faster. It not only cooks the food faster but also cools down the same quickly which is counted as an advantage.


Gas cooktops come with a clear advantage when it comes to precise temperature control. The good temperature control is required when it needs precision and care. The temperature is instant with a gas range, however, the experts can tell the temperature of a stove built on the appearance and the size of gas flames.


The installation for electric cooktops and glass top gas stove will depend mainly on what is available in the kitchen already. Irrespective of the name the gas cooktops need source of electricity and gas both.

Although you can manually light the burners on a gas cooktop it lights the gas which makes the gas cooktops still operational in case of power failure. A gas cooktop needs to have a gas hookup handy. You need to have a gas hook-up line available which could be pricey.

A 125/250 Volt outlet is required in an electric cooktop. Generally, most of the kitchens have the appropriate electrical outlet, but if your kitchen was built with a gas line from the start then power lines would be an additional expense.

As an added thought with installation, it should be distinguished that whereas both types should have an aeration hood, it is more significant to have one for a gas cooktop, as the burning gas releases hazardous fumes, like nitrogen dioxide, formaldehyde besides carbon monoxide. If your kitchen already has a useful hood, then this is not a matter of concern.

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